As a result of typically you simply need a biscuit! One thing about these completely pillowy protein-packed Greek yogurt biscuits calls to me once I need a doughy biscuit with a bit of extra endurance. The Greek yogurt in these biscuits bumps up the quantity of protein in every biscuit in a method that makes them much more filling and satisfying, to not point out completely scrumptious, particularly when topped with a smear of butter and jelly. 

Greek Yogurt Biscuits

I’ve a sense half of you on the market are instantly intrigued by recipes that incorporate protein-packed meals like Greek yogurt and cottage cheese into the ingredient listing whereas the opposite half on the market studying this publish are firmly planted within the “for the love of all issues, simply go away my meals and baked items aloooone” camp. For these of you totally intrigued by methods to amp up the protein in your recipes in ways in which nonetheless make the meals you’re keen on really style good (aka NOT ICE CREAM), then hop aboard the Greek yogurt biscuits prepare with me! I guarantee you these Greek yogurt biscuits are value a strive as a result of they’re a recipe I’ve discovered myself making on repeat once I need one thing doughy, bready and deliciously carby. They’re straightforward to make (solely 4 components!) and are available collectively in a flash.

Greek Yogurt Biscuits recipe

What Are Greek Yogurt Biscuits

Greek yogurt biscuits are biscuits made with Greek yogurt as a major ingredient. The Greek yogurt is essential for amping up the quantity of protein within the biscuits however it’s additionally to thank for maintaining the biscuits moist and doughy, giving them a texture that’s a bit of extra dense than your common fluffy, crumbly biscuit. Additionally they have a really slight tang that’s distinctive to biscuits made with Greek yogurt.

how to make Greek Yogurt Biscuits

Can You Make Biscuits With Greek Yogurt

I used to be a bit of skeptical about this at first as nicely however after making pizza crust with with cottage cheese after which Greek yogurt can be scrumptious as nicely! Spoiler alert: They’re implausible and fulfill any cravings I may need for fresh-out-of-the-oven biscuit topped with a smear of melty butter. Our children particularly like them with butter and honey or jelly for a bit of added sweetness. If the slight tangy taste from the Greek yogurt in these biscuits isn’t your factor, that’s additionally the place butter and jelly or honey can turn out to be useful as a result of it makes them style much more like a standard biscuit!

How To Make Biscuits With Greek Yogurt

How To Make Biscuits With Greek Yogurt

Right here is all the things it is advisable to make this Greek yogurt biscuit recipe:

Elements

Greek yogurt: I’m certain you guessed this one! I’ve made these biscuits with full- fats, non-fat and low-fat Greek yogurt and each single one works nicely. I do want complete milk or full-fat Greek yogurt most from a taste standpoint however you can not go improper with any sort of plain Greek yogurt.

Flour: I’ve made these biscuits with three completely different sorts of flour they usually’ve all labored nicely. I’ve examined them with conventional all-purpose flour (works nice!), complete wheat flour (works nice!), einkorn flour (works nice!) and complete wheat einkorn flour (works nice!) so do your thang and decide the flour you want greatest.

Baking energy: A necessity to make the biscuits rise!

Salt: Just a bit bit helps forestall these biscuits from being too bland.

Directions

These Greek yogurt biscuits are a Greek yogurt drop biscuit, that means they’re made with a looser wetter dough dropped by the spoonful onto a baking sheet, yielding a denser biscuit. They’re not a standard crumbly biscuit with a dough you kneed on a floured floor, making them even simpler to make!

To make Greek yogurt biscuits, comply with the yogurt biscuit recipe directions under:

Step 1

whisk ingredients

Preheat oven to 375 levels. Prime a big baking sheet with a silicone baking mat, parchment paper or spray totally with cooking spray. Whisk flour, salt and baking powder collectively in a big bowl.

Step 2

Fold the Greek yogurt into the flour mixture

Fold the Greek yogurt into the flour combination utilizing a spatula. Slowing combine collectively till a sticky dough begins to type. One all the things is totally combined, drop massive spoonfuls of dough onto ready baking sheet.

large spoonfuls of dough

Step 3

Greek Yogurt Biscuits

Bake for 18 minutes, or till tops of biscuits start to very frivolously flip brown. (If something, I’ll pull my biscuits out on the sooner aspect as a result of I want them barely under-done and doughy however go along with your intestine on this in case you like a much less doughy biscuit.)

Step 4

fresh Greek Yogurt Biscuits

Enable biscuits to barely cool. Get pleasure from heat out of the oven or lower in half and prime with butter (and/or honey and jelly) and revel in!

Greek Yogurt Biscuits


Print

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Greek Yogurt Biscuits

Greek Yogurt Biscuits

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Description

These protein-packed Greek yogurt biscuits are the proper doughy biscuit recipe… however with a bit of extra endurance! The Greek yogurt in these biscuits bumps up the quantity of protein in every biscuit in a method that makes them much more filling and satisfying, to not point out completely scrumptious, particularly when topped with a smear of butter and jelly.


1 cup flour (any type — all-purpose, complete wheat and einkorn flour all work nicely.)

1 cup Greek yogurt

2 teaspoons baking powder

3/4 teaspoon salt


Directions

  1. Preheat oven to 375 levels. Prime a big baking sheet with a silicone baking mat, parchment paper or spray VERY totally with cooking spray. Whisk flour, salt and baking powder collectively in a big bowl.
  2. Fold the Greek yogurt into the flour combination utilizing a spatula. Slowly combine collectively till a sticky dough begins to type. One all the things is totally combined, drop massive spoonfuls of dough onto ready baking sheet. (The dough will likely be sticky and that’s okay! These are drop biscuits and the dough is supposed to be dropped onto the baking sheet.)
  3. Bake for 18 minutes, or till tops of biscuits start to very frivolously flip brown. (If something, I’ll pull my biscuits out on the sooner aspect as a result of I want them barely under-done and doughy however go along with your intestine on this in case you like a much less doughy biscuit.)
  4. Enable biscuits to barely cool. Get pleasure from heat out of the oven or lower in half and prime with butter (and/or honey and jelly) and revel in!


 

Greek Yogurt Biscuits recipe idea

Further Recipes Made With Greek Yogurt

For those who take pleasure in these Greek yogurt biscuits, you may additionally take pleasure in these recipes made with Greek yogurt: